The dairy industry has a lot of catching up to do in the snack world. Dairy products accounted for less than 3 percent of the $93.5 billion dollars spent on snack foods in 2009. Snacking: Identifying a...
If you have a newly-found love or fascination with yogurt and yogurt drinks, you are not alone. It seems as if your neighbor has picked up on it too, as did European yogurt giant Danone. Earlier this year,...
Forecast milk production for 2010 and 2011 is raised slightly from last month in USDA Supply and Demand Estimates released late last week. Cow numbers have remained higher than expected, and milk per cow...
It was interesting to try to get a handle on the mood of those attending the Four State Dairy Nutrition and Management Conference last week at Dubuque. The annual gathering has become popular for the nutritionists,...
Clover, which grew in abundance in Kentucky pastures this spring, isn't lucky anymore. Agricultural Commissioner Richie Farmer of Kentucky has asked Governor Steve Beshear to request a disaster declaration...
Since Fisher-Place Mandingo first produced 1 million units of semen in 1994, 42 other Holstein bulls have been able to join him in this elite club. At the turn of the century, merely nine others had reached...
A growing A.I. trend is literally changing the look of the U.S. dairy industry: Herds are becoming more colorful. Black and white still dominates the landscape, but a gradual shift toward color is clearly...
Last week we reported the recent jump in sales for pizza giant Domino's after launching its new recipe for pizza which coincidentally (or not so coincidentally) included 50 percent more cheese. Jim Montel,...
Domino's is a friend of ours. Last year, the well-known delivery pizza chain launched and heavily promoted (with some help from the check-off) their American Legends pizza line which came with 30 percent...
Anyone who milks cows wants demand for their milk, and the more the better. But as producers saw all too painfully in 2008-09, expanding to meet that demand comes with risk. Recent news from the U.S. Dairy...
Consumer demand for dairy products slid last year - commercial disappearance was down 1.2 percent. While this may be disappointing to hear, there is one product category that is making plans for serious...
Rejoice, milk producers. The latest report card for beverage sales at U.S. high schools shows a big fat F for soft drinks. According to The Wall Street Journal earlier this week, a report to be released...
The organic milk and meat world will change significantly on June 17, when stricter new regulations defining it go into effect. The new standards were announced by USDA earlier this month after several...
Cheese and butter price forecasts for 2010 are little changed from last month in USDA's World Agricultural Supply Demand Estimates. But the Class III price estimate for 2010 was raised about a dime from...
At the annual 2010 Cattle Industry annual convention in San Antonio, Texas, Vista Grande Dairy Farm was recognized for its efforts in improving Beef Quality Assurance (BQA) on its operation while successfully...
It is not going overboard to say that so far during the 21st century, Jerseys have been one of the dairy industry's hottest trends. Not only does the soaring popularity of small brown cows not show any...
